Labor Schedules help managers control labor costs by transmitting to the InTouch POS terminals in order to prevent employees from clocking in too early or clocking out too late without manager approval. When used in conjunction with forecasting, the system will generate ideal shifts that allow the manager to quickly and appropriately staff all areas of the restaurant based on projected volume. Electronic tracking of availability and granted time off requests streamlines the scheduling process for managers and ensures employees are only scheduled at times they are available to work.
